Our wild Maine mussels are caught right off the shores of Acadia National Park by Maine fishermen, cleaned and packed on the fish pier in Portland, and delivered fresh. These mussels are meaty and full of delicious flavor that can be enjoyed in a variety of preparations, bringing fine dining right into your kitchen at an affordable price.
Ounce for ounce, fresh mussel meat provides the same amount of high-quality protein as red meat but much less fat and about 50-75% of the calories. Mussels are low in total and saturated fat but are one of the richest shellfish sources of heart-healthy omega-3 fatty acids.
We meet the Marine Stewardship Council’s (MSC) chain of custody standard. We’re a founding member of the Gulf of Maine Responsibly Harvested program , and we care about where our fish comes from and how it was caught.